| LCA CASE NUMBER | I-202-26028-595752 |
| STATUS | Certified |
| LCA CASE SUBMIT | 2026-01-27 |
| DECISION DATE | 2026-02-03 |
| VISA CLASS | H-1B1 Singapore |
| LCA CASE JOB TITLE | cooks, restaurant |
| SOC CODE | 35-1011.00 |
| SOC TITLE | Chefs and Head Cooks |
| FULL TIME POSITION | True |
| LCA CASE EMPLOYMENT START DATE | 2026-03-01 |
| END DATE | 2027-09-01 |
| TOTAL WORKER POSITIONS | 1 |
| NEW EMPLOYMENT | 0 |
| CONTINUED EMPLOYMENT | 1 |
| CHANGE PREVIOUS EMPLOYMENT | 0 |
| NEW CONCURRENT EMPLOYMENT | 0 |
| CHANGE EMPLOYER | 0 |
| AMENDED PETITION | 0 |
| LCA CASE EMPLOYER NAME | PERILLA STEAK LLC |
| TRADE NAME DBA | PERILLA KOREAN AMERICAN STEAKHOUSE |
| EMPLOYER ADDRESS1 | 225 N WABASH AVE |
| EMPLOYER CITY | Chicago |
| EMPLOYER STATE | IL |
| EMPLOYER POSTAL CODE | 60626 |
| EMPLOYER COUNTRY | UNITED STATES OF AMERICA |
| EMPLOYER PHONE | 13122369300 |
| EMPLOYER FEIN | 93-4152179 |
| NAICS CODE | 722511 |
| EMPLOYER POC LAST NAME | LIM |
| EMPLOYER POC FIRST NAME | ANDREW |
| EMPLOYER POC MIDDLE NAME | J |
| EMPLOYER POC JOB TITLE | EXECUTIVE CHEF |
| EMPLOYER POC ADDRESS1 | 5912 N Northwest HWY |
| EMPLOYER POC CITY | CHICAGO |
| EMPLOYER POC STATE | IL |
| EMPLOYER POC POSTAL CODE | 60631 |
| EMPLOYER POC COUNTRY | UNITED STATES OF AMERICA |
| EMPLOYER POC PHONE | 17732662354 |
| EMPLOYER POC EMAIL | andrew@perillachicago.com |
| AGENT REPRESENTING EMPLOYER | False |
| WORKSITE WORKERS | 1 |
| SECONDARY ENTITY | False |
| WORKSITE ADDRESS1 | 225 N WABASH AVE |
| LCA CASE WORKLOC1 CITY | CHICAGO |
| WORKSITE COUNTY | COOK COUNTY |
| LCA CASE WORKLOC1 STATE | IL |
| WORKSITE POSTAL CODE | 60601 |
| LCA CASE WAGE RATE FROM | 61000 |
| LCA CASE WAGE RATE TO | 63500 |
| LCA CASE WAGE RATE UNIT | Year |
| PREVAILING WAGE | 53123 |
| PW UNIT OF PAY | Year |
| PW WAGE LEVEL | II |
| PW OES YEAR | 7/1/2025 - 6/30/2026 |
| TOTAL WORKSITE LOCATIONS | 1 |
| AGREE TO LC STATEMENT | True |
| PUBLIC DISCLOSURE | Disclose Business |